Pineapple Ham Flatbread Pizza Recipe
If you're looking for a delicious and easy-to-make dish for your next family gathering or dinner party look no further than this Pineapple Ham Flatbread Pizza recipe! It's not your ordinary flatbread!!This unique and flavorful dish is sure to impress even the most discerning palates. With its combination of sweet and savory flavors, this flatbread is perfect for any occasion.
Servings: 8 slices
Calories: 104kcal
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Ingredients
- 1 store-bought flatbread can substitute pizza dough
- 1/2 cup marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup cooked ham diced
- 3/4 cup fresh pineapple chunks or canned pineapple tidbits drained
- 1 finely chopped jalepeno pepper
- 1/8 cup finely sliced red onion
- salt and pepper to taste
Homemade Marinara Sauce:
- 1/2 cup tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400F (200C).
- If you're making homemade marinara sauce follow these directions:
- In a small bowl, mix the tomato sauce with the dried oregano, garlic powder, salt, and pepper. Adjust the seasoning according to your taste preferences. Set aside.
- Assemble the flatbread pizza:
- If using store-bought flatbread, place it on a baking sheet or pizza stone. Line the baking utensil with aluminum foil to make clean up easy!!
- If using pre-made pizza dough, roll it out on a lightly floured surface to your desired thickness.
- Spread the sauce evenly over the flatbread or pizza dough, leaving a small border around the edges.
- Distribute the diced ham on top of the sauce.
- Add the pineapple chunks evenly across the flatbread.
- Add the diced peppers all over!
- Sprinkle the shredded mozzarella cheese over the sauce and toppings, covering the flatbread evenly.
- Lay the sliced red onion over the top of the cheese!
- Bake the pizza:
- Carefully transfer the assembled flatbread pizza to the preheated oven.
- Bake for about 15-20 minutes or until the cheese is melted and bubbly, and the edges of the flatbread are lightly browned.
- Remove the flatbread pizza from the oven.
- Let the pizza cool for a minute or two before slicing it.
- Serve hot and enjoy!!
Your Own Private Notes
Nutrition
Calories: 104kcal | Carbohydrates: 8g | Protein: 7g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 313mg | Potassium: 115mg | Fiber: 1g | Sugar: 4g | Vitamin A: 219IU | Vitamin C: 5mg | Calcium: 116mg | Iron: 0.4mg
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